Dessert Challenge

Nov 21, 2020 | Charlotte | 0 comments

When Charlotte Branch has a get-together, there’s no shortage of desserts. 

Whether its an example of the NBCC St Andrews Culinary Tech and Hospitality Class’ fine cuisine, the Kingsbrae Gardens’ dessert buffet bar, or the cozy recipes from Dominion Hill Country Inn’s kitchen, there’s something for every sweet tooth.

Are there other branches that would like to share their “sweet experiences”?

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